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Towards a Sustainable, Participatory, and Inclusive Wild Meat Sector

Towards a Sustainable, Participatory, and Inclusive Wild Meat Sector

Author(s): Coat, Lauren , Fa, John E. , Van Vliet, Nathalie , Abernethy, Katharine , Santamaria, Catalina , Wilkie, David , Cawthorn, Donna-Maree , Nasi, Robert

Publication Date: 2017

Location: Global

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What emerges from this synthesis is that the governance of wild meat will ultimately depend on understanding and working with both local people and wider civil society, with approaches that focus solely on either ecological or socio-economic goals running the risk of failure in the long term.

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