Roadmap for Achieving Net‑Zero Emissions in Global Food Systems by 2050
Food systems (FSs) emit about 20 billion tonnes of carbon dioxide equivalent per year (~ 35% of global greenhouse gas emissions). This level tends to raise given the expected increases in food demands, which may threaten global climate targets. This work provides options and a vision to guide global FSs to achieving net-zero by 2050.
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Roadmap for Achieving Net‑Zero Emissions in Global Food Systems by 2050
Author(s):
Ciniro Costa Jr., Eva Wollenberg, Mauricio Benitez, Richard Newman, Nick Gardner, and Federico Bellone
Publication Date: 2022
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Food systems (FSs) emit about 20 billion tonnes of carbon dioxide equivalent per year (~ 35% of global greenhouse gas emissions). This level tends to raise given the expected increases in food demands, which may threaten global climate targets. This work provides options and a vision to guide global FSs to achieving net-zero by 2050.
